Around The World On Your Plate

Ingredients: 1/2 cup butter (unsalted) 1/2 cup powdered sugar 1/2 cup all purpose flour 3 tablespoons of milk 1 teaspoon vanilla extract Method: Start by creaming butter and sugar. Add vanilla extract and milk and mix well. Now slowly add all purpose flour and mix well until it’s all well incorporated Fill the pastry bag fitted with a Wilton tip 32 and gently pipe the cookies on a greased baking tray into your desired shape. Bake them at 325 degrees Fahrenheit for 10 minutes or until it is slightly golden brown. Cool it completely on the cooling rack before serving.