Tomato Basil Marinara

Ingredients:

1 can of diced tomatoes

1 medium onion chopped

1/2 teaspoon minced garlic

Fresh basil, chopped

1 tablespoon olive oil

Salt and pepper to taste

Method:

In a pan, saute chopped onions and minced garlic in olive oil on medium heat until its translucent.

Next add a can of tomatoes and chopped basil leaves, season with salt and pepper to taste and mix well. Simmer on low for about 5 minutes and turn off.

Serve it with pasta of your choice.

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